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Featured recipe:
Cathy's Creamy Rice Pudding
For those of you who are mystified by pudding, the secret to getting yours thick and creamy is in the stirring. Yes - constant stirring smoothes out the lumps and gives your pudding the proper consistency. If you don't care for stirring, recruit a young and eager helper to have their turn with the wooden spoon. Ahh... now that's some good old fashioned yummy pudding!
dessert recipes
apple brown betty
blueberry pie
bread pudding
chocolate pudding
cinnamon walnut cookies
dina's lemon cheesecake
frozen fudge banana with walnuts
heather's mixed berry cobbler
pumpkin pie
strawberry rhubarb pie
sugar cookies
tapioca pudding
vanilla cupcakes
Talk to Us! Submit a Recipe!
We look forward to hearing about your latest culinary creations, as well as getting ideas and feedback about the website. Please direct your comments and submit your recipes to:
info@cookingwithmyfriends.com
Thanks!
Click on the various recipe links and enjoy what's coming out of the kitchen today at CookingWithMyFriends.com!
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